Items Tag › Connie Veneracion

Blog Post : Buko (coconut) and lychee sorbet The first time I made a sorbet (see mango rum sorbet), I did not use an ice cream maker. I had none at the time.…

July 23 2010, 3:15am | Comments
Blog Post : Blueberry ice cream It took a while to come up with the basic ice cream recipe that I like best but patience and gumption paid off. Two days…

July 20 2010, 8:32pm | Comments
Blog Post : Orange, pineapple and rum cocktail To make cooking an enjoyable experience and make it feel less of a burdensome chore, do something you really like while cooking. For instance, listen…

July 19 2010, 6:51am | Comments
Blog Post : Baked chicken with fresh herbs and fruit jam I like cooking with fruits. They impart a sweetness that isn’t cloying, they add color to the sauce and meat, and they thicken the sauce…

June 28 2010, 12:14am | Comments
Honeydew and mint cooler

June 2 2010, 5:42am | Comments
Fried plantain with honey and walnuts

May 11 2010, 9:29am | Comments
Chunky mango-orange chicken

April 7 2010, 1:01am | Comments
Spanish-style orange chicken (pollo a la naranja)

April 3 2010, 8:15pm | Comments
Mango lassi

April 2 2010, 8:19pm | Comments
Lime tree in my garden

March 28 2010, 1:29am | Comments
Chilled mango pudding

March 25 2010, 8:46am | Comments
Breakfast crepes with caramelized apples and cinnamon

March 17 2010, 10:14pm | Comments
Fresh fruit drinks, just like in Manila

February 8 2010, 9:42pm | Comments
Orange and honey glazed pork cutlets

January 13 2010, 11:24am | Comments
Lemon-orange chiffon cupcakes

January 8 2010, 11:06am | Comments
Baked salmon and peaches

December 26 2009, 11:41pm | Comments

1