Connie Veneracion

Tofu and mung bean sprouts (togue) spring rolls

This is the chicken version of the 2003 recipe for bean sprout lumpia. And while the pork version includes green beans as a second vegetable ingredient, this chicken version has spinach. Which do I like better? I like them both. Love them both, actually. In fact, even without meat, I love spring rolls. Fried or [...]

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February 11 2010, 6:01pm | Original Link »