I write about food.

Filipino

• The perfect custard cake
• Binagoongang Baboy (Pork Braised in Shrimp Paste)
• Chili Bagoong Fried Rice
• Ube Cheese Sticks
• Ube Buchi

Asian

• Poached Chicken in Sichuan Chili Oil Sauce
• Is Youtiao the Ancestor of Churros?
• Nasi Kerabu (Malaysian Butterfly Pea Rice)
• Sweet and Sour Meatballs
• Chinese Sticky Rice Meatballs

And others

• Pour Over Coffee Gadgets and Techniques
• Shots, Shooters and Layered Drinks
• The Okra Commandments
• Taco Chronicles
• Sauteed Pork and Chayote with Vietnamese Mixed Fish Sauce